Ingredient: , Cassava Starch
Currently, the tapioca is on the rise as it is a healthy food, rich source of carbohydrates (starch) It is with low protein content It is fiber, in addition to not containing gluten. More than This has an average of just 70 calories, with almost no sugar It is fat. That's why it's often used in places of bread as it is healthier It is lighter.
200 grams
Nutritional Information-100gr
Energy 149 KJ
Lipids 0g
Carbohydrates 89g
Proteins 0g
Salt 0g
Origin Brazil
